The beautiful valley setting of the Country Club makes for the ideal backdrop for your Christmas Day seafood buffet and live entertainment from Peter Gabrilides Duo from 11.30am to 2.30pm.

Fill up on Crystal Bay prawns, Sydney Rock oysters and miso cured salmon or try smoked pork belly, orange and cinnamon glazed ham, smoked beef brisket, crusted lamb shoulder and turkey with cranberry, pistachio and sourdough stuffing. Roast potatoes, steamed vegetables and salads for your side dishes, followed by a selection of petit cakes, cheese platters and fresh fruit.

Tickets are $69M | $79.40V | $31 12-17 yrs | $21 4-11 yrs | FREE U4

Must show valid membership card at Reception when collecting member tickets. 

Contact Country Club Gledswood Hills  
P: (02) 9606 5301 | E: info@westslc.com.au 
W: www.countryclubgh.com.au