Join us on Christmas Day for a buffet lunch upstairs in the function room.

Tickets on sale from Monday, 14th October 2019

Menu includes: 

Cold Seafood Selection   

Fresh Prawns, Blue swimmer crabs, Sydney rock oysters, seafood salad  

Hot Seafood Selection  

Beer battered prawns, fried calamari, Mussels Italian style, whole baked snapper  

Carvery Selection   

Roast Pork, Roast Beef, Roast Turkey Breasts, Roast Legs of Lamb w minted yoghurt All dishes served w cranberry sauce, applesauce and gravy   

Pasta Dishes   

Homemade Lasagna, Tortellini Alla Crema, Penne Napolitana  

Cold Cut Selection  

Leg Ham, salami, double smoked turkey, coppa, beef pastrami   

Hot Dish Selection   

Chicken Parmigiana, pork scallopini ai funghi, chicken satay drumsticks, mushroom trifolati, chicken & mushroom vol au vents, Luganic sausages, roasted pumpkin, roasted potatoes, seasoned wedges, Honey soy sesame chicken wingettes, cauliflower mornay, pork ribs in plum sauce  

Assorted Salads  

Tossed salad, coleslaw, bocconcini, Eggplants and many more  

Dessert and Fruit Selection   

Dessert & fruit selection consisting of chocolate mud cake, black forest cake, tia maria custard torte, coffee and hazelnut gateaux, banana cake, white choc & mixed berry cheesecake, baked cheesecake with cream, passionfruit cheesecake, tiramisu, continental torte, fruit and cheese platter and Ice Cream Cups for the Kids.