Roll up your sleeves for a hands on oyster mushroom workshop with Little Bunyip farmers, Ella and Chris. 

Create and take home your own mini oyster mushroom farm!

An inspired feast for fungi follows… by Chef Louise Haines, utilising Little Bunyip and other local produce. Paired with a range of estate grown and handcrafted Crabtree Watervale Wines.

A unique event for a limited group of foodie enthusiasts.